Happy Monday everyone! I'm back with a menu this week, as promised. We just got back from celebrating my brother's wedding in Cleveland over the weekend, and I can't wait to share pictures and details from all the wedding events with you this week (along with some yummy recipes of course!).
Here's what we're eating this week...
Chicken and Pepper Fajitas
Spinach and Goat Cheese Frittata
with a green salad
Whole Wheat Linguine with Spicy Shrimp
Herb Crusted Pork Tenderloin with Lemony Asparagus and Potatoes